Shepherd’s Pie

Shepherd’s Pie is a classic comfort food, blending hearty flavors and wholesome ingredients into one delicious dish. Originating from England, this casserole features a layer of savory ground meat and vegetables, topped with creamy mashed potatoes and baked to golden perfection. It’s a satisfying meal perfect for family dinners or chilly evenings. Enjoy your warm and flavorful Shepherd’s Pie!

Here’s the recipe for Delicious and Wholesome Shepherd’s Pie;

Directions:

• Preheat your oven to 375°F (190°C).
• In a skillet, sauté onions and carrots until softened. 
• Add ground meat, cooking until browned.
• Stir in tomato paste, broth, Worcestershire sauce, and peas. 
• Simmer for 10 minutes.
• Meanwhile, boil potatoes until tender. 
• Mash with butter, milk, salt, and pepper until smooth.
• Spread the meat mixture evenly in a baking dish. 
• Top with mashed potatoes, spreading to cover completely.
• Bake for 25-30 minutes or until the top is golden.
• Let cool slightly before serving.