This Creamy Chicken & Mushrooms dish is rich, flavorful, and perfect for a comforting meal. Tender chicken breasts are seared to perfection, then simmered in a luscious garlic-infused cream sauce with earthy mushrooms. This one-pan recipe is easy to prepare and pairs well with pasta, rice, or crusty bread for a satisfying dinner.
Enjoy your Creamy Chicken & Mushrooms with your favorite side!
Here’s the recipe for Luscious and Cheesy Creamy Chicken & Mushrooms;
Directions:
- Heat olive oil in a pan over medium heat.
- Season chicken with salt, pepper, paprika, and thyme.
- Sear for 4–5 minutes per side until golden brown.
- Remove and set aside.
- In the same pan, melt butter and sauté onions and garlic until fragrant.
- Add mushrooms and cook until tender.
- Pour in chicken broth, scraping the pan.
- Stir in heavy cream and Parmesan cheese.
- Simmer for 3 minutes.
- Return chicken to the pan, simmer for 5 more minutes until fully cooked.
- Garnish with parsley and serve hot!
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