Hotteok (Sweet Korean Pancakes)

Hotteok is a beloved Korean street food, perfect for chilly days or when you’re craving a warm, sweet treat. These chewy pancakes are filled with a delightful mixture of brown sugar, nuts, and cinnamon, which caramelizes as they cook. Whether enjoyed as a snack or dessert, Hotteok is easy to make and guaranteed to impress.

Hotteok is a treat that brings the warmth and comfort of Korean street food to your kitchen.

Here’s the recipe for Warming and Beloved Hotteok;

Directions:

• In a bowl, mix warm milk, sugar, and yeast. 
• Let it sit for 5 minutes until frothy.
• Add flour, salt, and vegetable oil. 
• Knead until smooth. 
• Cover and let the dough rise for 1 hour.
• In another bowl, combine brown sugar, nuts, and cinnamon for the filling.
• Divide the dough into 8 pieces. 
• Flatten each piece, add filling, and seal.
• Heat a pan with oil. 
• Cook each pancake over medium heat, pressing gently, until golden and caramelized.
• Serve warm and enjoy the gooey, nutty sweetness!