Beef Pepper Steak

Beef Pepper Steak is a delicious and savory dish that combines tender strips of beef, and a rich sauce. This recipe is packed with bold flavors and can be prepared quickly, making it perfect for a weeknight dinner. 

This perfectly marinated and seared juicy tangy Beef Pepper Steak is also the simplest and easiest meal to be served as a side dish during a feast.

Here’s the recipe for this mouth-watering and succulent Beef Pepper Steak;

Directions

• Flatten the beef with a meat mallet.
• Marinate flattened beef with 1 tbsp ginger paste, lemon juice, black pepper, soya sauce, vinegar, corn flour, and salt.
• Marinate for about an hour.
• Heat a grill pan.
• Brush with oil.
• Grill beef from both sides until golden brown.
• Serve with rice or bread.