Mutton Dopiyaza Chops

This simple and easy-to-make Mutton Do Pyaza Chops are a delightful fusion of tender mutton chops and aromatic spices, cooked in a rich onion-based gravy. This unique recipe takes the classic do pyaza technique and adds a flavorful twist to create a mouthwatering dish that would definitely impress your family and friends.

Here’s the recipe for this delectable and easy to cook Mutton Do Pyaza;

Directions

• In a large pan, add all the ingredients along with the mutton.
• Cover and let cook on low flame for 1 hour or until meat tenders.
• Serve with chapatis or naan or rice.