Croissant
Croissants are iconic French pastries known for their flaky layers and buttery flavor. Making croissants from scratch may seem daunting, but with patience and attention to detail, you can create...
Snacks or appetizers are small portions of food consumed between meals. They can be savory or sweet and are often served as starters before a main meal or as standalone treats for gatherings and parties. Snacks can include a wide range of foods such as finger foods, dips, small sandwiches, pastries, fruits, nuts, and more, catering to various tastes and preferences.
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