Chole Bhature
An exotic, spicy Punjabi Cuisine that consists of spicy, tangy white chickpea curry served with crisp, fried and puffed bread known as Bhature. This crispy puffed bhature makes an excellent...
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Ingredient: Oil
Palak Chicken
This super nutritious appetizingly toothsome Palak Chicken consisting of chicken cooked with spinach, tomatoes, dill and a blend of spices is one of the popular Pakistani dishes. A superb combination...
Chicken Methi
Chicken Methi is a delightful aromatic and delicious tomato based chicken curry that combines tender chicken pieces with the unique bitterness of fresh fenugreek (methi) leaves. This appetizingly flavorful and...
Mutton Stew
Mutton stew, a timeless classic, is a deeply flavorful dish made from slow-cooked mutton pieces that turn tender and succulent, infused with aromatic spices. Perfect for a hearty meal, this...
Buffalo Wings
Buffalo wings are a beloved American classic known for their spicy, tangy flavor and crispy texture. These unbreaded chicken wing sections, typically consisting of flats and drumettes, are deep-fried to...
Crispy Fried Boti
Crispy Fried Boti is a deliciously spiced and tender meat dish, perfect for gatherings or a special family meal. This dish features marinated meat cubes that are fried to perfection,...
Camel Meat Karahi
Camel meat karahi is a flavorful and unique dish, perfect for special occasions or adventurous home cooks. This recipe combines tender camel meat with a rich and spicy tomato-based sauce,...
Seekh Kabab
Seekh Kababs are a cherished delicacy in Pakistani and Indian cuisine, known for their rich, smoky flavor and succulent texture. The name “Seekh” refers to the skewers used to shape...
Mince Stuffed Naan
Qeema (or Mince) Stuffed Naan, also known as Qeema Naan, is a popular variation of traditional naan bread, filled with seasoned minced meat. This dish combines the fluffy, slightly chewy...
Plain Naan
Naan is a leavened, oven-baked flatbread found in the cuisines mainly of Western Asia and South Asia. It is a main course meal, served hot and fresh with curries and...