Share Karela Achar (Bitter Gourd Pickle) Cooking Time: 3.30 hrs. Veg Recipes Indian Pakistani A perfectly spiced peppery and tangy pickle made by fermenting bitter gourds with a blend of local spices. This super aromatic sour and spicy Karela Achar could be served with... admin June 5, 2023 Like 0 Read More Comment 48 Views