Camel Meat & Rice
Camel Meat & Rice is a rich and aromatic dish, traditionally enjoyed in Middle Eastern and North African cuisines. The tender camel meat is simmered with fragrant spices and then...
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Ingredient: Fresh Coriander
Lamb Chops with Tomato Sauce
Lamb chops with tomato sauce is a dish that perfectly combines the robust flavors of tender, juicy lamb with the tangy goodness of a rich tomato sauce. These perfectly marinated...
Mince Stuffed Naan
Qeema (or Mince) Stuffed Naan, also known as Qeema Naan, is a popular variation of traditional naan bread, filled with seasoned minced meat. This dish combines the fluffy, slightly chewy...
Beef Papusa
Papusa, a traditional handmade stuffed corn flatbread declared as the staple and National dish of El Salvador, is a super flavorful and well-seasoned Salvadorian cuisine with various unique flavored and...
Creamy Chicken Handi
This finger-lickingly delicious creamy and spicy Chicken Handi is one of the traditional Pakistani and North Indian cuisines. Known for its velvety texture and aromatic flavor, this dish is prepared...
Chicken Biryani
Chicken Biryani is one of the most favorite and loved dishes all around the World. This traditional Indo-Pak cuisine is prepared by layering the grain flavorsome rice with appetizingly rich...
Tandoori Chicken Tikka
Indulge in the rich flavors of traditional Punjabi cuisine with this tantalizing Tandoori Chicken Tikka recipe. Bursting with aromatic spices and succulent chicken, this dish is a feast for the...
Fish Cutlets
These super easy and toothsome Fish Cutlets are prepared by mixing boiled/cooked fish with boiled mashed potatoes, seasoned with a splash of salt and pepper, dipped in whisked eggs, and...
Kathiawari Cholay
Kathiawari Cholay is a popular dish from the Kathiawar region of Gujarat, India. It is a flavorful and hearty chickpea curry that is packed with spices and aromatics. Kathiawari Cholay...