Chicken Changezi
Chicken Changezi is a rich, flavorful North Indian dish that boasts a creamy, spiced gravy. A rich creamy chicken gravy cooked with milk, cream, tomato puree and a blend of...
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Feature: Spicy
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
Mutton Stew
Mutton stew, a timeless classic, is a deeply flavorful dish made from slow-cooked mutton pieces that turn tender and succulent, infused with aromatic spices. Perfect for a hearty meal, this...
Beef Paaye / Trotters
Beef Paaye, also known as beef trotters, is a traditional South Asian delicacy that is slow-cooked to perfection, resulting in a rich, flavorful broth with tender, melt-in-your-mouth meat. This hearty...
Beef Qorma
Indulge in the rich flavors of Beef Qorma, a sumptuous dish that blends tender beef with a creamy, aromatic sauce. This recipe brings together traditional spices and a creamy base...
Buffalo Wings
Buffalo wings are a beloved American classic known for their spicy, tangy flavor and crispy texture. These unbreaded chicken wing sections, typically consisting of flats and drumettes, are deep-fried to...
Beef Schnitzel
Beef schnitzel is a delicious, crispy dish popular in many European countries, particularly Germany and Austria. It features thinly pounded beef cutlets breaded and fried to perfection. This classic recipe...
Crispy Fried Boti
Crispy Fried Boti is a deliciously spiced and tender meat dish, perfect for gatherings or a special family meal. This dish features marinated meat cubes that are fried to perfection,...
Turkish Meatballs
Turkish Meatballs, known as “Köfte,” are a delightful and flavorful dish popular in Turkish cuisine. These juicy meatballs are seasoned with a blend of spices and herbs, making them a...