Arvi Gosht
This super nutritious traditional Pakistani cuisine combines the earthy flavors of Arvi (Taro Root) with tender juicy meat in a rich and aromatic gravy. Those soft mushy Arvi, succulent tender...
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Ingredient: Green chili paste
Bhindi Gosht
This delicate Okra/Bhindi (ladyfinger) cooked meticulously with tender juicy n spicy mutton curry is one of the delicious and comforting everyday recipes of Pakistani cuisine. This unique blend of ingredients...
Mutton Paya
A Persian-originated traditional Indo-Pak cuisine is basically mutton feet cooked with a blend of spices. This slow-cooked super flavorsome and nutritious Mutton Paya is served to guests on festivals, get-togethers,...
Dahi Chana Chaat
An amazingly scrumptious and refreshing classic Chana Chaat that combines smooth creamy yogurt and spicy tangy chutneys. This delightful Indian snack may serve a perfect side dish during Iftra or...