Hara Masala Qeema
Qeema, a traditional Indo-Pak cuisine, is cooked in various ways, whether with peas, potatoes, or spices. However, this tasty, flavorsome, and savory Hara Masala Qeema, or Green Minced Meat made...
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
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