Mutton Qorma
Mutton Korma is a delightful Mughlai cuisine prepared with a blend of aromatic and exotic spices. This deliciously prepared spicy and rich Mutton Korma is an all-time favorite Pakistani cuisine....
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Non Veg Recipes
Non-vegetarian recipes, often referred to as non-veg recipes, are dishes that include meat, poultry, seafood, and eggs as primary ingredients. These recipes cater to individuals who consume animal products and offer a diverse range of culinary options from various cuisines around the world. Non-veg recipes can include dishes like chicken biryani, grilled fish, lamb curry, shrimp pasta, and many more, showcasing different cooking techniques, flavors, and ingredients to create flavorful and satisfying meals.
Special Mutton Karahi
A famous Indo-Pak cuisine noted for its spicy taste. A tomato-based gravy cooked with Mutton in a wok until meat is tender and then simmered with some dried and crushed...
Behari Tikka Boti
This finger-licking delicious soft, tender, and smokey Bihari Tikka Boti is from the Bihari community of India and Pakistan. Here’s the recipe for these finger-lickingly delicious Bihari Tikka Boti; Directions...
Chicken Tikka Boti
Boneless Chicken cut into cubes or chunks marinated in a perfectly spiced homemade Tikka masala and then grilled on charcoal. These soft, tender, and smokey Chicken Tikka Boti served with...
Beef Tikka Boti
Beef cut into cubes or chunks marinated in a perfectly spiced Tikka masala n then grilled on charcoal. These soft, tender, and smokey Beef Tikka Boti served with raita and...
Keema Samosa
A well popular Paki snack or appetizer. A perfectly spiced and cooked keema (mince) is filled in samosa/phyllo sheets, folded into triangular-shaped samosas, and deep fried until crisp golden brown....
Chicken Bread Samosa
These super easy and delicious Chicken Bread Samosas make a perfect evening or a tea-time snack. Perfectly seasoned chicken mince is filled into flattened bread slices, folded, sealed, and deep-fried...