Carrot Cake
Carrot cakes are thought to have evolved from carrot puddings by the Europeans in the Medieval times when carrots were used as an alternative to sweetness in sugar. However, besides...
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Feature: Baked
Confit de Canard
Confit de Canard, a classic French dish, involves slowly cooking duck legs in their fat until tender and flavorful. The slow cooking process allows the meat to become incredibly tender...
Banana Bread
A moist, sweet, cake-like quick bread made out of mashed bananas, wheat flour, brown sugar, butter, and a hint of spices is thought to have an American origin. This deliciously...
Strawberry Jello Cake
Strawberry Jello Cake is a delightful and refreshing dessert perfect for any occasion. This easy-to-make cake starts with a moist white cake base, infused with a strawberry gelatin mixture that...
Apple Crumble
Apple Crumble is a comforting and delicious dessert that combines tender, cinnamon-spiced apples with a crunchy crumble topping. It’s perfect for any occasion, from cozy family dinners to special gatherings....
Butterscotch Cookies
Butterscotch cookies are a delightful treat that combines the rich flavors of butter, brown sugar, and butterscotch chips. This crispy, crunchy cookie is easy to make and guaranteed to satisfy...