Dal Masoor
A super simple easy-to-prepare very common and famous staple food of Pakistan, India, and Bangladesh. This toothsome protein-packed lentil cooked until soft and tempered with fried onions, garlic, and whole...
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Ingredient: Garlic
Kareley ki Bhujia | Bitter Gourd
This super nutritious vegetable with a lot of health benefits and a slightly bitter taste makes it unique yet incredibly beneficial. If worked on properly, this unique veg can be...
Palak Paneer
Palak Paneer, one of the most popular Indian veg cuisine is basically cottage cheese cooked in deliciously smooth n creamy textured pureed spinach gravy seasoned with garlic and spices. This...