Peshawari Namkeen Gosht
A famous Peshawari-style Pakistani dish known for its robust flavors and tender meat. This super simple and easy recipe combines succulent mutton with its strong and rich flavors that are...
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Non Veg Recipes
Non-vegetarian recipes, often referred to as non-veg recipes, are dishes that include meat, poultry, seafood, and eggs as primary ingredients. These recipes cater to individuals who consume animal products and offer a diverse range of culinary options from various cuisines around the world. Non-veg recipes can include dishes like chicken biryani, grilled fish, lamb curry, shrimp pasta, and many more, showcasing different cooking techniques, flavors, and ingredients to create flavorful and satisfying meals.
Mutton Rosh
Peshawari Mutton Rosh is a rich and aromatic Pakistani dish known for its succulent mutton pieces cooked in a flavorful blend of spices and served with a hearty broth. This...
Bhuna Gosht
A popular dish from the Indian subcontinent made by slow-cooking Lamb/Mutton with aromatic spices. These super succulent and tender meat pieces are slow-cooked with a fusion of exotic spices and...
Mutton Haleem
A Middle East; Central Asian-originated, well-famous Indo-Pak cuisine is a combination of Meat (may it mutton, beef, lamb, or chicken), Lentils, and Wheat. This incredibly flavorsome and hearty dish is...
Mutton Biryani
Mutton Biryani is one of the most favorite and loved dishes all around Pakistan. This traditional Indo-Pak cuisine is prepared by layering the long grain flavorsome Basmati rice with the...
Mutton Dopiyaza Chops
This simple and easy-to-make Mutton Do Pyaza Chops are a delightful fusion of tender mutton chops and aromatic spices, cooked in a rich onion-based gravy. This unique recipe takes the...
Mutton Kata Kat
Mutton Kata Kat is a Pakistan-originated traditional cuisine, most popular throughout the street foods of Karachi for its unique cooking technique and explosive flavors. This appetizingly toothsome Mutton Kata Kat...
Mutton Kunna
A Punjabi-originated Pakistani cuisine mainly cooked in a clay pot is popular for its rich and aromatic flavors. This super comforting and indulgent delicacy gets its name from the clay...
Mutton Leg Roast
Indulge in the tantalizing flavors of a succulent Mutton Leg Roast that will leave your taste buds craving for more. This recipe combines tender mutton leg with a blend of...
Mutton Paya
A Persian-originated traditional Indo-Pak cuisine is basically mutton feet cooked with a blend of spices. This slow-cooked super flavorsome and nutritious Mutton Paya is served to guests on festivals, get-togethers,...