This super easy and scrumptious Besan Dahi Baray with spicy tangy Tamarind chutney serves an exemplary side dish for an Iftar or Hi-tea party. Here’s the recipe for this scrumptious...
Here’s the recipe for the delicious spicy tangy and creamy Malai Dahi Baray from Burns Road, a famous food street of Karachi; Method Wash and let soak Dal Moong for...
This delicious creamy yogurt based Dahi Phulkuyan is one of the favorite Pakistani side dishes and may also be served as an evening snack or appetizer. Here’s the recipe for...
An incredibly delicious Indian street food with a burst of spicy tangy chutneys. These delicious deep fried Aloo Samosas are squeezed and topped on with chickpeas, mint and tamarind chutney,...
This scrumptiously delicious Okra Zucchini cooked with spiced and sour tomato gravy serves an amazing veg starter or appetizer with French Bread drizzled on with spicy tangy Fig Chutney. Here’s...
The perfectly spiced n flavored mashed potatoes drenched in whisked eggs and bread crumbs and then shallow fried until crisp golden. These super delicious and delectable Potato Cutlets serve a...