Balochi Lagan Gosht
A traditional and flavorsome Beef stew that hails from the Balochistan region of Pakistan. The name “Lagan Gosht” is derived from the cooking vessel called “Lagan,” a thick-bottomed pot used...
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Ingredient: Ginger
Beef Pasanday
A rich and succulent Pakistani dish that combines tender beef slices with a flavorful marinade and a velvety gravy. Pasanday has basically flattened meat cut into strips, well seasoned, marinated,...
Lamb with Almond Sauce
Lamb with Almond Sauce is a delectable dish that combines the tender juiciness of lamb with the richness of a creamy almond sauce. This recipe is perfect for special occasions...
Lime Rosemary Lamb Chops
A delightful and flavorful dish that combines the tangy freshness of lime with the aromatic herbaceousness of rosemary. These simple and easy-to-make invigorating juicy and tangy Lime Rosemary marinated Lamb...
Mutton Biryani
Mutton Biryani is one of the most favorite and loved dishes all around Pakistan. This traditional Indo-Pak cuisine is prepared by layering the long grain flavorsome Basmati rice with the...
Mutton Kata Kat
Mutton Kata Kat is a Pakistan-originated traditional cuisine, most popular throughout the street foods of Karachi for its unique cooking technique and explosive flavors. This appetizingly toothsome Mutton Kata Kat...
Mutton Kunna
A Punjabi-originated Pakistani cuisine mainly cooked in a clay pot is popular for its rich and aromatic flavors. This super comforting and indulgent delicacy gets its name from the clay...
Mutton Leg Roast
Indulge in the tantalizing flavors of a succulent Mutton Leg Roast that will leave your taste buds craving for more. This recipe combines tender mutton leg with a blend of...
Special Mutton Karahi
A famous Indo-Pak cuisine noted for its spicy taste. A tomato-based gravy cooked with Mutton in a wok until meat is tender and then simmered with some dried and crushed...
Aloo Chana Chaat
This super delightful, easy-to-prepare Indian street food snack with an array of vibrant spices creates a burst of sweet, sour, spicy, and tangy flavors. Aloo Chana Chaat would serve as...