Samosa Chaat
Incredibly delicious Indian street food with a burst of spicy tangy chutneys. These delicious deep-fried Aloo Samosas are squeezed and topped on with chickpeas, mint and tamarind chutney, yogurt, onions,...
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Ingredient: Onions
Aloo ki Bhujia
This simple, easy to cook and scrumptious Aloo Bhujia is an all time favorite regular meal and is quite a popular Vegetarian dish in the Indian subcontinent. This delectably toothsome...
Aloo Matar | Potatoes With Green Peas
This deliciously prepared spicy and savory tomato-based curry cooked with potatoes and peas is a Punjabi cuisine popular all over the Indian subcontinent. This succulent and toothsome Aloo Matar serves...
Baingan ka Bharta
A Punjab (region of the Indian sub-continent) originated cuisine made from roasted Eggplants and a blend of Indian spices. This scrumptiously flavorsome and succulent Baingan Bharta with that smoky aroma...
Dal Masoor
A super simple easy-to-prepare very common and famous staple food of Pakistan, India, and Bangladesh. This toothsome protein-packed lentil cooked until soft and tempered with fried onions, garlic, and whole...
Kareley ki Bhujia | Bitter Gourd
This super nutritious vegetable with a lot of health benefits and a slightly bitter taste makes it unique yet incredibly beneficial. If worked on properly, this unique veg can be...
Laal Lobia/Rajma (Red Bean Curry)
A North Indian-originated dish also known as Rajma is slow-cooked until soft. This super flavorful and delicious Red Beans Curry is cooked with spices in a tomato-based gravy and served...
Lauki Raita (Bottle Gourd Raita)
A simple healthy and refreshing Lauki Raita is a perfect summer dish. This invigoratingly delicious Lauki Raita makes a perfect lunch or side dish with curries. Here’s the recipe for...
Masala Bhindi
A simple and classic North Indian veg dish prepared by stir-frying Okra (bhindi) with onions, tomato, and some spices. This easy-to-prepare delicious and flavorsome Masala Bhindi is best served with...
Okra Bites
This scrumptiously delicious Okra Zucchini cooked with spiced and sour tomato gravy serves as an amazing veg starter or appetizer with French Bread drizzled on with spicy tangy Fig Chutney....